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Sadie Pofadder 2023 750ml

R549.99

A Cinsault from the Swartland. 50% whole bunch pressed then fermented for 30 days. It is then aged for 11 months in 28 year old conical wooden casks which do not impart any wooden flavours. It is then aged in a concrete tank for an additional month to settle the wine.

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Size: 750ml | ALC: 13.2% | RS: 1.5 g/L | pH: 3.41 | TA: 5.8 g/L | TS: 61 mg/L | ORIGIN: Riebeeksrivier, Swartland | SOIL: Iron Rich Slate Formations

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